Who we are

The company has always been a family-run company. Indeed, the firm has been involved in the processing and transformation of fresh and dried fruit since 1955 under the Pacia heraldic brand. Later, the production of cooked, peeled and ready-to-eat chestnuts started and these were highly appreciated on the various markets.
The products are marketed on the national, European and North American markets.


Our company has obtained Iso 2100 • Abi 3000 • Expo 2500 • Kosher.


Our suppliers are located in the areas of Upper and Lower Irpinia and in the areas of Viterbo (VT). The quality of our fruits combined with decades of work experience allow us to obtain an excellent finished product both in terms of quality and characteristics. Quality that has distinguished us and distinguishes us on the American market, where our chestnuts are highly appreciated and highly demanded.
A painstaking work of analyzing the quality of the chestnuts has allowed us to create a new product. The company is very proud of it as it is cooked, peeled and ready-to-eat chestnuts./featured-box]